1×Dried Giant Krillat Campfire
1×Dried Dwellberriesat Campfire
1×Smoked Infernal Eelat Campfire
Stir-Fry
Made by combining dried giant krill, dried redberry<sup class="noprint">[<span class="fact-text" title="The description refers to redberries which can also be found by the other two ingredients but the recipe calls for dwellberries.">sic</span>]</sup> and smoked infernal eel.
Recipe
Journal
Imagine if we named all our meals after the processes that make it. Ooh, I'm going to make a pot of boil-strain-pour. I might follow it up with a batch of roll-cut-bakes. It's all a bit odd, if you ask me.
The Ashenfall stir-fry is something of a curio when compared to the mainland's. To make a mainland version, you would have to swap the krill for seaweed and the infernal eel for lava eel. Whisper it, though: I think the Ashenfall version is better. And it goes particularly well with some grow-chop-fries.
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